Dry Soda's Pop
Sharelle Klaus of Seattle launched Dry Soda to create sophisticated, nonalcoholic drinks whose acidity levels and flavors pair well with various cuisines. Choices include juniper berry, lavender, rhubarb, kumquat, lemongrass and vanilla bean. Thomas Keller's famed restaurant The French Laundry features Dry Soda.
$6 for four bottles
drysoda.com
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