Data as of Nov 21
| +0.59 / +1.51%|
Sysco Corp. engages in the selling, marketing and distribution of food and food related products primarily to the foodservice or food-away-from-home industry. The company operates through three business segments: Broadline, SYGMA and Other. The Broadline segment distributes a full line of food products and a wide variety of non-food products to its customers. The SYGMA segment distributes a full line of food products and a wide variety of non-food products to chain restaurant customers. The Other segment offers specialty produce, custom-cut meat and lodging industry products. The company provides products and related services to customers, including restaurants, healthcare and educational facilities, lodging establishments and other foodservice customers. It distributes products comprising of frozen foods, such as meat, fully prepared entrees, fruits, vegetables and desserts, canned and dry foods, fresh meat; dairy products; beverage products; imported specialties; and fresh produce. It also supplies a wide variety of non-food items, including products such as disposable napkins, plates and cups; tableware such as China and silverware; cookware such as pots, pans and utensils; restaurant and kitchen equipment and supplies; and cleaning supplies. The company was founded in 1969 and is headquartered in Houston, TX.
|William J. DeLaney||President, Chief Executive Officer & Director|
|Robert Chris Kreidler||Chief Financial Officer & Executive Vice President|
|Wayne R. Shurts||Chief Technology Officer & Executive VP|
|John D. Holzem||Vice President-Information Technology|
|Michael W. Green||Executive VP & President-Foodservice Operations|