As of 4:00pm ET
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Tyson Foods, Inc. is a meat protein and food production company. It operates through four segments: Chicken, Beef, Pork and Prepared Foods. The Chicken segment involves in domestic operations related to raising and processing live chickens into fresh, frozen, and value-added chicken products, as well as sales from allied products. The Beef segment includes operations related to processing live fed cattle and fabricating dressed beef carcasses into primal and sub-primal meat cuts and case-ready products. The Pork segment operates with live markets hogs and fabricating pork carcasses into primal and sub-primal cuts and case-ready products. The Prepared Foods segment manufactures and markets frozen and refrigerated food products and logistic operations to move products through the supply chain. The company was founded by John W. Tyson in 1935 and is headquartered in Springdale, AR.
|Donnie Smith||Chief Executive Officer & Director|
|Thomas P. Hayes||President|
|Dennis Leatherby||Chief Financial Officer & Executive Vice President|
|David L. van Bebber||Chief Legal Officer, EVP & General Counsel|
|Mary A. Oleksiuk||Chief Human Resources Officer & Executive VP|