The head chef and others at work in the kitchen of the exclusive Bukhara restaurant. New Delhi.
The head chef and others at work in the kitchen of the exclusive Bukhara restaurant. New Delhi.
| Indian returnees and California-style perks - from free food to stock options - are incubating innovation. (more) India's 400 million workers are building one of the world's fastest-growing economies. Photographs by Benjamin Lowy for Fortune. (more) India is overcoming its reputation as an inefficient, low-quality producer. Can it give China a run for the money? (more) |